A Conversation with Chef Noah Gado, of Rosewood Foods.
We discuss every restaurant he's ever worked in, ferrel lambs, open kitchens, regional food practices, eating as research, family dinner, reality TV, and how Apple Music royalties work.
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Nowhere Fast
an interview podcast.
released every Monday at 12:01 am mountain standard time.
rare conversations with a compelling group of guests, on a wide range of relevant topics.
an interview podcast.
released every Monday at 12:01 am mountain standard time.
rare conversations with a compelling group of guests, on a wide range of relevant topics.
Share this post