A Conversation with Gabriella Bergsten, of Garneau Block.
Gabriella is a Sustainability Student, an Olive Connoisseur, and a Wine Agency Owner, among other things.
In this episode we discuss: how a Masters Degree in Sustainability birthed a Natural Wine Agency, The famed Garneau family, knowledge gaps, Edmonton's Wine Tourism Industry, converting people to Natty, shipping schedules, Wonderwerk LA, and her least favourite wine adjectives.
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