Listen now | A Conversation with Nick Scozzafava, of Scozzafava's Deli.
Love that you immediately go to the important meatball parm question. I feel that I now have a much deeper appreciation for the labor that goes into putting that on the menu.
Love that you immediately go to the important meatball parm question. I feel that I now have a much deeper appreciation for the labor that goes into putting that on the menu.